🧂 Butter / salted
Allergen note
High – peanut/tree nut allergen; introduce from ~6 mo in thin forms; keep in diet if tolerated.
How to serve
Serve soft, graspable pieces or mash/purée depending on age; avoid added salt.
Preparation
Cook until soft; peel/de-seed tough parts; cut to safe sizes; avoid added salt and sugar.
Texture and choking risk
Ensure soft textures; small, manageable pieces; always supervise and keep child seated.
Sources: cdc.gov · cdc.gov · healthychildren.org · healthychildren.org · nhs.uk · nhs.uk
Starting ages are typical guidance for healthy, full-term babies who show signs of readiness. Your paediatrician may advise differently, especially where there is a family history of allergy.
Track first tastes and reactions
Log when your child first tries butter / salted, note any reaction and see it in the allergen tracker.
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